Our Menu

Every dish is prepared with millets soaked overnight, fresh ingredients, and bold Hyderabadi spices. No shortcuts, no compromises.

Breakfast & Tiffin

Millet Idli VEG

3 soft, fluffy idlis made from our special millet blend with brown rice. Served with our signature coconut-peanut-green chili chutney that people rave about. The salt and spice hit just right.

₹50

Jowar Poha with curry leaves and peanuts

Jowar Poha / జొన్న పోహా VEG

Sorghum millet (జొన్న) soaked for 12 hours, pressure cooked, then sauteed with curry leaves, onions, green chilies, and roasted peanuts. Spicy, satisfying, and your digestion will thank you.

₹60

Mains

Mutton Haddi Khichdi / మటన్ హడ్డీ కిచిడీ NON-VEG

Our signature dish. Bajra (సజ్జ) and Foxtail (కొర్ర) millet soaked overnight, slow-cooked with bone-heavy mutton and a riot of Indian spices. The bone broth makes the millet incredibly flavorful. Eye-watering spicy. Deeply satisfying.

₹100

Vegetable Millet Khichdi / కూరగాయల కిచిడీ VEG

Bajra (సజ్జ) and Foxtail (కొర్ర) millet with seasonal vegetables, cooked with the same care and spices as our non-veg version. A complete meal that's wholesome, spicy, and surprisingly filling.

₹70

Beverages

Ragi Yogurt Drink / రాగి పెరుగు VEG

Creamy రాగి (Ragi) millet blended with fresh yogurt. It's savory, not sweet - like a drinkable smoothie that actually fills you up. Perfect for a quick, nutritious pick-me-up.

₹40

Extras

Signature Coconut Chutney VEG

Our secret weapon. Fresh coconut, roasted peanuts, plenty of green chilies, and the right amount of salt. Most chutneys are bland - ours is a flavor bomb. Extra portion for dipping, spreading, or just eating by itself.

₹20

Ready to Order?

Find us on Swiggy and Zomato, or walk into our Badangpet location for fresh takeout. Every dish is made fresh to order.

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* Delivery platform links coming soon